PLANT FOCUS CONKERS Aesculus hippocastanum, the Horse-chestnut tree. Look at those BEAUT leaves turning golden. Can't get much more Autumn than co...
Read moreRecipe and words by Klara Risberg These are a type of steamed bun that originates from China, also called Hua Juan. Super simple to make and a gre...
Read moreWhen you’re as plant obsessed as we are, it would be almost impossible to make us choose between our plant pals and our fur babies. Luckily, we don...
Read moreFeeling stressed out by your to-do list or the state of the world? Yin out of yang or just plain exhausted? Plants can help you! We can’t promise...
Read moreRecipe and words by Klara Risberg Jerusalem artichokes, in my humble opinion a true treasure. Like most root veg this little rocket is super ver...
Read moreWORDS BY LAURA BAYLISS We all know plants are good for us. They’re our little buddies who look great in our homes and cheer us up with their waving...
Read moreWORDS BY LAURA BAYLISS As those sunny heatwave days slip into memory and we head towards the colder months, before you know it, you’ll be pulling t...
Read moreRecipe and words by Klara Risberg Slight tweak to everyone's favourite dip - the hummus. I like to use different beans, spices and toppings to cha...
Read morePalo santo ("holy wood") is a tree native to Central and South America. Palo Santo belongs to the same family as the trees that frankincense and m...
Read moreRecipe and words by Klara Risberg A true labour of love but so rewarding! I make my dumplings much bigger and with a filling made with different i...
Read moreWORDS BY LAURA BAYLISS Flowers have long been used as symbols of revolution – their gentle appearance standing in stark contrast to the overbearing...
Read moreThis one's an absolute essential as it's now INSANELY COLD and we're all getting colds. Agony Plant brings you E for Echinacea.
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